I couldn't find any specific information on the barcode 2701198006864 associated with "Kuru Soğan" (which appears to be Turkish for "Old Soybean"). This is likely due to the fact that it's a relatively obscure or private product, or perhaps not widely traded online.
However, I can tell you that Kuru Soğan is a type of soybean variety commonly used in Turkey and other parts of Europe. It is known for its high protein content and is often used in traditional Turkish cooking, particularly in soups and stews.
As I couldn't find any specific information on this product, I couldn't determine if there are any warnings or concerns related to it. However, as a general precaution, it's always a good idea to check the packaging or manufacturer's website for any relevant safety information.
Prices for Kuru Soğan can vary depending on the location, supplier, and quality of the product. On online marketplaces such as Amazon or Turkish grocery stores like Çaykur, prices can range from around €5-€10 per kilogram (2.2 lbs).
Please note that if this product is available in your region, you may want to check with local health authorities or food safety agencies for any specific guidance on consuming Kuru Soğan.
In summary, while I couldn't find much information on the barcode 2701198006864 associated with "Kuru Soğan", it appears to be a legitimate product used in traditional Turkish cooking. If you have any concerns about this product, it's always best to consult with local health authorities or food safety agencies for more information.
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